Friday 25 November 2011

The Polycrystalline Silicon Market Is Variable

!±8± The Polycrystalline Silicon Market Is Variable

A report about the solar energy in 2010 indicates that the polycrystalline silicon market has grown with an unbelievable speed, because the demand for the solar battery was high in the past five years. It is predicated that the polycrystalline silicon market will continue to increase in the future years. However, there are so many unstable elements in this market, because the demand of the market relies so much on the policies and economic environment.

Experts maintain that the solar battery was increasing in the past five years; the average growth rate has exceeded fifty percent. The profitability of the future market will be influenced by the price and change of demand and supply. The demand of solar energy has increases in magnitude after the economic crisis, therefore, the supply of the material become insufficient. Its price has increased from 65 US dollars to 75 US dollars. Its price had reached four hundred US dollars per kilogram; therefore, the fluctuation of the price makes the profitability unstable.

According to this report, the growth rate of polycrystalline silicon will be sixteen percent from 2010 to 2014 under the present economic environment; the shipment in 2014 will reach 290 thousand tons. In order to occupy the market quickly, many corporations are trying to expand the capacity with great costs. For example, the Hemlock has invested 1.2billion to build the factory to produce the polycrystalline silicon in America; the company of OCI has also invested 8.4 billion in Korea. What is more, the policies may change the predication of the polycrystalline silicon market. The adverse policy may limit the shipment of the solar battery. If the government encourages the development of photovoltaic industry, the supply of the polycrystalline silicon will increase by forty three percent every year. The related integrated circuit is BTA208-800.


The Polycrystalline Silicon Market Is Variable

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Saturday 19 November 2011

Benefits of Bitter Gourd Juice

!±8± Benefits of Bitter Gourd Juice

Bitter gourd is also called Balsam Pear in English. Primarily, it is known to reduce sugar levels in diabetic patients. Though it is not a scrumptious vegetable to consume in any form for many people, it is highly nutritious and beneficial for our well being. It contains a broad spectrum of antibacterial properties, whereas it is also known as an antibacterial and antiviral herb.

According to various scientific investigations, bitter juicing releases a substance called Map 30 which is highly effective for the treatment of various kinds of cancers and benign tumors, alongside AIDS and HIV as well.

Gourd juice purifies blood naturally, cures acne and helps in weight loss. The juice contains beta-carotene twice as much as in broccoli, calcium, twice of that in spinach and potassium and twice of that in bananas. The juice is full of vitamins B1, B3, vitamin C and phosphorus. It is also rich in dietary fiber which is why it is suggested as a herbal supplement.Bitter Goud is also known as "Bitter melon"

Benefits of Bitter Gourd Juice

Bitter juice is a natural cure for many health problems especially for diabetes. Below are some health benefits associated with Karela juicing.

1. Diseases

Bitter melon juice is highly effective for patients of jaundice and cholera. Patients should drink two teaspoons of bitter melon juice every day. Day time is suggested as the best time to drink the juice. The juice also treats different fungal infections such as athlete's foot and ring worn infection.

2. Blood Purifier

Bitter gourd juice cures different blood disorders, and cures toxemia and blood boils. Besides curing blood disorders, it also diminishes all types of skin irritation. karela juice is not easy to drink because of its bitter taste, so you can add honey and lemon in the juicer along with karela for flavor.

3. Immunity

Bitter melon juice kills various micro organisms present in the digestive system and blood and perks up stamina as well. Its juice is also known as the "powerhouse of energy". It can lower down the effects of alcohol as well. It also works as a detoxifier and cures all internal disorders.

4. Diabetes

This juice secretes natural insulin known as hypoglycemic compound that lowers the level of sugar in the blood. It also improves the presence of glucose in the blood.

5. Respiratory disorders

A few drops of bitter juice gradually diminish respiratory disorders like bronchitis, asthma and pharyngitis.


Benefits of Bitter Gourd Juice

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Monday 7 November 2011

Omega J8004 Nutrition Center Commercial Masticating Juicer, White

!±8± Omega J8004 Nutrition Center Commercial Masticating Juicer, White

Brand : Omega | Rate : | Price : $340.00
Post Date : Nov 07, 2011 20:58:04 | Usually ships in 1-2 business days


Omega's 8004 Nutrition Center has an exclusive "dual stage" masticating extraction method. It has a low rotation speed of 80 RPM's and continuous juicing with automatic pulp ejection. High juice yield with very dry pulp and with less foaming than other double gear juicers. This unit is engineered for quiet operation and long life and with heavy duty commercial construction.

More Specification..!!

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Tuesday 1 November 2011

Drinking and Eating For Youthful Vitality With the Real Deal

!±8± Drinking and Eating For Youthful Vitality With the Real Deal

There are a number of myths about avoiding or solving wellness and health problems.

The first is that if you exercise regularly and intensively enough you can safely eat whatever you like and live an unhealthy lifestyle. The second is that if you have a wellness or health problem the medical community will always be able to give you a pill or surgery to solve it. The final myth is that developing a serious health problem such as cancer is just a matter of bad luck or fate.

Just to make it clear, one right (exercise) does not make up for a wrong (e.g. eating unhealthily), avoiding wellness and health problems is always the best solution and the main influence on the future state of your health (not withstanding accidents) is you and no one else! It is your responsibility because with the right knowledge you have the power to live a healthier lifestyle, feel and look fantastic and massively reduce your risk of serious health problems! The DEAL system gives you the right knowledge.

The next question is what is a healthy lifestyle? Here we look at just two aspects; drinking and eating for the average reasonably healthy person. We are not covering special diets for special groups (e.g. diabetics). The formula for success is simple: become informed about what you should eat and drink and consume more of what you should and less of what you should not:

Drink at least 2 to 3 litres of filtered or bottled mineral (not tap) water every day and limit your alcohol intake to 10 units a week for men and 6 units a week for women. Limit fizzy canned drinks to special occasions only and completely avoid so called high energy or sports drinks. Reduce your intake of caffeine drinks (e.g. black tea and coffee) and replace them with herbal teas (e.g. green tea, peppermint tea).

Boost your intake of vitamins and antioxidants by using a slow masticating juicer to make fresh fruit and/or vegetable juice every day (limit your fruit juice intake to 2 to 3 glasses a day). Depending on which fruit or vegetables you use they are not only highly nutritious but can help you in many other ways as well from detoxing your body to eliminating a sore throat.

Eat as many fresh vegetables (e.g. broccoli, brussel sprouts, cabbage, cauliflower), nuts (e.g. almonds and brazil nuts as a great snack), legumes (e.g. lentils, chickpeas, soybeans) and seeds (e.g. ground flaxseed, sunflower, pumpkin) as you like and a variety of fruit (e.g. mango, papaya, lemons) if you do not drink fruit juices every day. Consuming too much fruit every day can cause health problems. The most nutritious and least toxic fruit and vegetables are organic, locally grown and in season.

Add flavouring to your meals with onions, garlic and herbs such as turmeric, rosemary and ginger. Amazingly they are also powerful antioxidants, anti inflammatory and enhance regular detoxification.

Increase you intake of unsaturated fats such as Omega 3 found in for example, wild salmon, sardines, herring (but avoid large predatory fish such as swordfish and tuna), avocado, extra virgin olive oil, walnuts and eggs. Decrease your intake of saturated fats in for example, red meat (eat lean white meats such as chicken and turkey instead), crisps, cheese, sweet pastries and virtually every type of take away fast food (these also contain high levels of harmful Omega 6 fatty acids from sunflower or corn frying oil). Try to reduce the amount of trans or hydrogenated fats in your diet, by eating fewer crackers, chips, cakes, crisps, sweets, cookies, instant hot drinks and processed cheese.

Eat more low Glycomic Index (GI) foods; for example, apples, sweet potato, almonds and brazil nuts, quinoa, wild rice, beans, lentils and oils. Eat less high GI foods; for example, bread (wholemeal or otherwise), white potatoes, red meat, cashews, any type of sugar (including honey), full fat dairy products, any processed foods such as milk chocolate, crisps, any type of snack bars (labelled healthy or not), pastries, sweets and biscuits.

Reduce your intake of sugar (e.g. glucose, white sugar, honey, especially high fructose corn syrup) and man made sugar substitutes (e.g. aspartame) by reading the labelling of products! In general most packaged and tinned convenience food and processed fruit juices are high in sugar. Choose 70% or higher cocoa content dark chocolate instead of milk chocolate, cut down on how much sugar you add to anything. Beware of breakfast cereals, whether they are labelled as healthy (e.g. Special K) or not because they are low in fat but high in sugar. Porridge oats are a good alternative.

In addition to making healthier choices about what you drink and eat, how you drink and eat is also important. Some of our main tips include:

Try to avoid regularly drinking iced drinks because they stress your internal organs (e.g. kidneys). Keep your bottled water in the fridge if you want to but let it warm up slightly before drinking it. It is healthier to sip drink slowly rather than gulp them down in one go.

If you drink alcohol (e.g. wine with a meal), make sure that you have water as well, between your alcoholic drinks and/or afterward. Clearly binge drinking of any form is not healthy! However, you can minimise the damage by not making it a weekly habit, eating beforehand and drinking water as well.

Consciously eat your food. This means carefully listening to what your body is telling you. Only eat when you feel hungry, enjoy the taste of the food by slowly and fully chewing it. There is a 20 minute delay from you stomach being full and the communicating this fact to your brain! This means it is better to stop eating when you almost but not completely full. There is no reason to eat something just because it is on your plate and no reason to eat at the same time every day just because you always have. Other seemingly insignificant but very powerful changes include using smaller plates, turning off the TV during mealtimes and putting your knife and fork down in between chewing mouthfuls of food...

Eat healthy snacks between meals to keep your energy level balanced and make you less hungry at mealtimes, for example, fruit, nuts (not peanuts or salted/roasted nuts) or seeds (e.g. sunflower).

The secret to success in healthier eating and drinking is to make small but consistently healthier choices. You might start for example by only using 1 teaspoon of sugar in your coffee instead of 2 or have a glass of water instead of a fizzy drink. Lots of seemingly small changes will add up over a period of time. Making any healthier choices is better than making none and the sooner you start the quicker you will begin to feel and see the benefits!


Drinking and Eating For Youthful Vitality With the Real Deal

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